Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 6 g |
| Saturated fat | 1.2 g |
| Trans fat | 0.92 g |
| Carbs | 20.4 g |
| Sugars | 2.5 g |
| Fiber | 1.1 g |
| Protein | 12.8 g |
| Salt | 1.2 g |
| Sodium | 469 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.