Nutrition · per 100 g

Energy	327 kcal
Fat	5 g
Saturated fat	5 g
Carbs	5 g
Sugars	5 g
Protein	58.5 g
Salt	5.6 g
Sodium	2250 mg
Iron	10 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.