Nutrition · per 100 g

Energy	251 kcal
Fat	3.8 g
Saturated fat	0.6 g
Carbs	49.2 g
Sugars	21.8 g
Protein	5.3 g
Salt	0.42 g
Sodium	170 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.