Nutrition · per 100 g

Energy	466.7 kcal
Fat	24 g
Saturated fat	2.7 g
Carbs	51.3 g
Sugars	40.7 g
Fiber	6 g
Protein	8 g
Salt	0.73 g
Sodium	293.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.