Nutrition · per 100 g

Energy	22 kcal
Fat	2 g
Saturated fat	2 g
Carbs	4.2 g
Sugars	2 g
Protein	2 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.