Nutrition · per 100 g

Energy	555.6 kcal
Fat	34.8 g
Saturated fat	21.5 g
Carbs	53 g
Sugars	51.9 g
Protein	5.9 g
Salt	0.13 g
Sodium	51.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.