Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 10.1 g |
| Saturated fat | 1.5 g |
| Carbs | 13.6 g |
| Sugars | 2.3 g |
| Fiber | 0.67 g |
| Protein | 12.9 g |
| Salt | 0.95 g |
| Sodium | 380 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.