Nutrition · per 100 g
| Energy | 290 kcal |
| Fat | 19.7 g |
| Saturated fat | 4 g |
| Carbs | 23.3 g |
| Sugars | 15.3 g |
| Fiber | 0.77 g |
| Protein | 5 g |
| Salt | 2.7 g |
| Sodium | 1090 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.