Nutrition · per 100 g

Energy	206 kcal
Fat	4.6 g
Saturated fat	1 g
Carbs	31.7 g
Sugars	3.8 g
Protein	8.9 g
Salt	1.4 g
Sodium	550 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.