Nutrition · per 100 g

Energy	213.4 kcal
Fat	3.9 g
Saturated fat	0.73 g
Carbs	38.3 g
Sugars	0.73 g
Protein	3.4 g
Salt	1.1 g
Sodium	451.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.