Nutrition · per 100 g

Energy	373 kcal
Fat	8.3 g
Saturated fat	2 g
Carbs	4 g
Sugars	1 g
Fiber	9 g
Protein	67 g
Salt	2.7 g
Sodium	1062 mg
Iron	17 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.