Nutrition · per 100 g

Energy	156 kcal
Fat	7.2 g
Saturated fat	1.5 g
Carbs	1 g
Protein	22.8 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.