Nutrition · per 100 g

Energy	428.1 kcal
Fat	14 g
Saturated fat	4 g
Carbs	57 g
Sugars	32 g
Fiber	2.5 g
Protein	14 g
Salt	1.8 g
Sodium	714 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.