Nutrition · per 100 g

Energy	214.6 kcal
Fat	16 g
Saturated fat	6.6 g
Carbs	5.6 g
Sugars	2.2 g
Fiber	5.3 g
Protein	11.3 g
Salt	0.43 g
Sodium	171 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.