Nutrition · per 100 g

Energy	435 kcal
Fat	26 g
Saturated fat	2 g
Carbs	37 g
Sugars	7 g
Protein	8 g
Salt	0.78 g
Sodium	310 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.