Nutrition · per 100 g

Energy	90 kcal
Fat	2.9 g
Saturated fat	1.9 g
Carbs	11.6 g
Sugars	10.3 g
Fiber	0 g
Protein	4.1 g
Salt	0.11 g
Sodium	42.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.