Nutrition · per 100 g

Energy	284 kcal
Fat	2 g
Saturated fat	1 g
Carbs	37 g
Sugars	31 g
Fiber	31 g
Protein	15 g
Salt	1.4 g
Sodium	580 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.