Nutrition · per 100 g

Energy	362 kcal
Fat	5 g
Saturated fat	3.3 g
Carbs	20.5 g
Sugars	18 g
Added sugars	0 g
Starch	0 g
Protein	57.2 g
Salt	1.1 g
Sodium	440 mg
Iron	19.4 mg
Magnesium	0 mg
Zinc	17.5 mg
Vitamin A	950 µg
Vitamin D	5 µg
Vitamin E	10.6 mg
Vitamin C	36.9 mg
Vitamin B12	3.8 µg
Folate (B9)	300 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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