Nutrition · per 100 g

Energy	264.8 kcal
Fat	5 g
Saturated fat	2.8 g
Carbs	50.9 g
Sugars	23.9 g
Protein	3.3 g
Salt	0.47 g
Sodium	190 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.