Nutrition · per 100 g
| Energy | 425 kcal |
| Fat | 20.5 g |
| Saturated fat | 7.5 g |
| Trans fat | 0 g |
| Carbs | 46 g |
| Sugars | 34.5 g |
| Fiber | 3.5 g |
| Protein | 12 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
| Calcium | 190 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.