Nutrition · per 100 g

Energy	457 kcal
Fat	27.6 g
Saturated fat	18.9 g
Carbs	41.6 g
Sugars	22.5 g
Fiber	11.1 g
Protein	7.5 g
Salt	0.29 g
Sodium	118 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.