Nutrition · per 100 g
| Energy | 305 kcal |
| Fat | 14 g |
| Saturated fat | 4.7 g |
| Carbs | 1.8 g |
| Sugars | 1 g |
| Fiber | 30 g |
| Protein | 33.3 g |
| Salt | 0.36 g |
| Sodium | 145 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.