Nutrition · per 100 g

Energy	255.8 kcal
Fat	21.4 g
Saturated fat	10.8 g
Carbs	10.2 g
Sugars	6 g
Protein	5.8 g
Salt	0.94 g
Sodium	378 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.