Nutrition · per 100 g

Energy	95.8 kcal
Fat	3 g
Saturated fat	1.8 g
Carbs	9.9 g
Sugars	2.1 g
Fiber	0.58 g
Protein	6.6 g
Salt	0.62 g
Sodium	249 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.