Nutrition · per 100 g
| Energy | 117 kcal |
| Fat | 3.8 g |
| Saturated fat | 1.1 g |
| Carbs | 12.8 g |
| Sugars | 2.2 g |
| Fiber | 1.9 g |
| Protein | 7.6 g |
| Salt | 0.68 g |
| Sodium | 272 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.