Sujuk
Ingredients
meat 70.0% , water 16.5% , potato starch 6.8% , RICE CEREAL 3.4% , spice 1.7% , salt 0.8% , vegetable 0.5% , MINERAL SALT 0.2% , Acidity regulator 0.1% , Preservative 0.1% , fermented rice 0.1%
Nutrition · per 100 g
| Energy | 165.6 kcal |
| Fat | 10.4 g |
| Saturated fat | 4.2 g |
| Carbs | 2.7 g |
| Sugars | 0.5 g |
| Protein | 15 g |
| Salt | 1.5 g |
| Sodium | 605 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.