Nutrition · per 100 g

Energy	253 kcal
Fat	17.9 g
Saturated fat	7.7 g
Carbs	4.9 g
Sugars	0.12 g
Protein	16.7 g
Salt	1.3 g
Sodium	518 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.