Nutrition · per 100 g

Energy	472 kcal
Fat	31.1 g
Saturated fat	17.6 g
Carbs	38.6 g
Sugars	37.6 g
Protein	4 g
Salt	0.15 g
Sodium	59.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.