Nutrition · per 100 g

Energy	430 kcal
Fat	20 g
Saturated fat	9.5 g
Carbs	54.5 g
Sugars	52 g
Protein	6 g
Salt	0.01 g
Sodium	5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.