Nutrition · per 100 g

Energy	394.4 kcal
Fat	12.4 g
Saturated fat	1.7 g
Carbs	60.4 g
Sugars	23.9 g
Fiber	5.5 g
Protein	8.7 g
Salt	0.12 g
Sodium	47 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.