Nutrition · per 100 g

Energy	576 kcal
Fat	48.9 g
Saturated fat	5.3 g
Carbs	13 g
Sugars	10.8 g
Fiber	8.8 g
Protein	18.4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.