Nutrition · per 100 g

Energy	53 kcal
Fat	3.3 g
Saturated fat	2 g
Carbs	1.6 g
Sugars	0 g
Fiber	9.8 g
Protein	3.9 g
Salt	0.11 g
Sodium	44 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.