Nutrition · per 100 g

Energy	369 kcal
Fat	7.1 g
Saturated fat	0.71 g
Carbs	19.6 g
Sugars	4.3 g
Fiber	13.4 g
Protein	53.6 g
Salt	0.02 g
Sodium	8.9 mg
Calcium	321 mg
Iron	5 mg
Magnesium	214 mg
Zinc	8.6 mg
Vitamin E	4.1 mg
Vitamin C	26.8 mg
Folate (B9)	83.9 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.