Nutrition · per 100 g

Energy	362.5 kcal
Fat	4.5 g
Saturated fat	3.6 g
Carbs	17.7 g
Sugars	4.1 g
Fiber	12.3 g
Protein	52.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.