Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK 53.3% , sugar 6.5% , blueberry 6.5% , corn starch 6.5% , blackberry 6.5% , raspberry puree 6.5% , natural flavouring 2.5% , fruit juice concentrate 2.5% , concentrated lemon juice 2.5% , Lactobacillus bulgaricus 2.5% , Streptococcus thermophilus 2.1% , Lactobacillus acidophilus 1.0% , bifidus 0.5% , and lactobacillus casei live 0.3% , microbial culture 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.