Nutrition · per 100 g

Energy	255 kcal
Fat	6.1 g
Saturated fat	1 g
Carbs	44.7 g
Sugars	1.7 g
Protein	4.7 g
Salt	1.4 g
Sodium	564 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.