violet crumble
Bickford’s Australia, Violet Crumble
Ingredients
milk 79.0% , water 15.8% , sugar 1.4% , cocoa powder 0.7% , flavouring 0.4% , Acidity regulator 0.4% , vegetable gums 0.4% , salt 0.4% , Emulsifier 0.4% , no artificial colours no artificial flavours energy protein gluten fat 0.4% , total saturated carbohydrate sugars dietary fibre sodium calcium 400 0.4% , 50%rdi" mg 348 kj 2.90 0g 3.29 219 10.49 109 0.30 87 mg 80 mg 1740 0.4% , kj 14.5g 0g 16.0g 10.5g 52.0g 50.0g 1.5 435 mg diet of 8700kjrec not adult 0.4%
Nutrition · per 100 g
| Energy | 16.6 kcal |
| Fat | 3.2 g |
| Saturated fat | 2.1 g |
| Carbs | 10.4 g |
| Sugars | 2 g |
| Protein | 2.9 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.