Nutrition · per 100 g

Energy	124 kcal
Fat	67.9 g
Saturated fat	6.9 g
Carbs	3.4 g
Sugars	2.9 g
Fiber	0.6 g
Protein	1.3 g
Salt	1.4 g
Sodium	548 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.