Nutrition · per 100 g

Energy	75.3 kcal
Fat	1.4 g
Saturated fat	1 g
Carbs	13 g
Sugars	3.5 g
Protein	2.6 g
Salt	0.74 g
Sodium	296 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.