Choc Caramel Fudge Cake Plant-Protein Bar

Health Lab.

Cakes & pastries 9349809003555

Ingredients

tapioca fibre 53.3% , dark choc 23.1% , plant protein 11.8% , brown rice syrup 5.9% , sunflower oil 2.9% , E422 1.5% , cocoa powder 0.7% , soy protein crisps 0.4% , CASHEW BUTTER 0.2% , natural flavouring 0.1% , natural colours 0.0% , sea salt 0.0% , soya lecithin 0.0% , Antioxidant 0.0% , Sweetener 0.0%

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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