Nutrition · per 100 g

Energy	280 kcal
Fat	0 g
Saturated fat	0 g
Cholesterol	116 mg
Carbs	66 g
Sugars	19 g
Fiber	0 g
Protein	4 g
Salt	1 g
Sodium	400 mg
Potassium	116 mg
Calcium	32 mg
Magnesium	24 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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