Nutrition · per 100 g

Energy	372 kcal
Fat	0 g
Saturated fat	0 g
Carbs	88.9 g
Protein	0 g
Salt	2.3 g
Sodium	907 mg
Potassium	259 mg
Calcium	111 mg
Magnesium	74.1 mg
Caffeine	556 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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