Nutrition · per 100 g

Energy	396 kcal
Fat	11.5 g
Saturated fat	2.3 g
Carbs	3 g
Sugars	2.5 g
Protein	25.2 g
Salt	1.8 g
Sodium	701 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.