Nutrition · per 100 g

Energy	386 kcal
Fat	7.7 g
Saturated fat	1.6 g
Carbs	14.9 g
Sugars	3.5 g
Fiber	8.2 g
Protein	62.8 g
Salt	1.8 g
Sodium	700 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.