Nutrition · per 100 g

Energy	144.8 kcal
Fat	4.6 g
Saturated fat	0.24 g
Carbs	15.6 g
Sugars	2.8 g
Protein	9.5 g
Salt	0.78 g
Sodium	311.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.