Nutrition · per 100 g

Energy	102 kcal
Fat	2.8 g
Saturated fat	1.5 g
Carbs	11.8 g
Sugars	1.9 g
Protein	5.8 g
Salt	0.37 g
Sodium	147 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.