Nutrition · per 100 g
| Energy | 420 kcal |
| Fat | 20 g |
| Saturated fat | 20 g |
| Carbs | 46 g |
| Sugars | 20 g |
| Fiber | 20 g |
| Protein | 22 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.