Nutrition · per 100 g

Energy	1 kcal
Fat	0 g
Saturated fat	0 g
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	0 g
Salt	3.8 g
Sodium	1500 mg
Potassium	1250 mg
Magnesium	1000 mg
Vitamin C	318 mg
Folate (B9)	625 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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