Nutrition · per 100 g

Energy	207 kcal
Fat	15.4 g
Saturated fat	6.5 g
Carbs	2.1 g
Sugars	0.83 g
Fiber	5.5 g
Protein	14.6 g
Salt	0.81 g
Sodium	324 mg
Iron	1.2 mg
Vitamin B12	0.24 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.