Nutrition · per 100 g

Energy	392 kcal
Fat	7.3 g
Saturated fat	1.7 g
Carbs	10 g
Sugars	3.3 g
Protein	72 g
Salt	2.6 g
Sodium	1060 mg
Potassium	16.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.